The Non-Stick Induction (5-Layer Granite coated) HANDI is perfect for sautéing, stir-frying, and even deep-frying with minimal oil. It also comes with comfortable, permanently riveted plastic handles for safety when handling heavy loads or hot oil. The round bottom and Induction Base make it convenient for use on electric, gas, and induction cooking, ensuring even heat distribution. This HANDI is great for making dishes like Appam, Firni, Fish Curry, and more. Just remember to condition the cookware before first use with a thin smear of cooking oil and clean it with soapy water after each use to prevent oil build-up.