The Little Farm Co. Homemade Garlic Pickle (घर का बना लहसुन का अचार): For all the garlic lovers out there. Freshly grown organic garlic buds peeled and pickled with precision. We promise to fulfill all your garlic cravings.

Region Produced in: We have two manufacturing unit one in village Paharapurwa, Rajnagar, District Chhatarpur, MP & the other one in Uttarakhand (Nainital)
Country Of Origin: India
Net wt. 250gm - M.R.P ₹250.00 . Inclusive of all taxes (Rs.1/g)
Net wt. 400gm. - M.R.P ₹350.00. Inclusive of all taxes (Rs.0.876/g)

Best Before: 12 months
Specialty: No preservatives, Sundried, Handcrafted, Traditional taste, Farm fresh, No added colors
Benefits of Garlic Pickle: Good for heart health, Improves metabolism, Keeps your gut health in check since it is probiotic
Color: The pickle looks yellow when prepared and takes brownish shade as it matures.
Oil Used: Cold Pressed Mustard Oil

For details like ingredients, nutritional value, benefits etc; please see the "More Information" tab.